For those who want to enroll the master program

Georgian Aviation University announces admission to the following Master’s programs:

Aircraft technical exploitation  (a prerequisite for admission is a qualification in the field of aviation technology or testing in a specialty.)

2. Air transport management (management qualification or professional examination is a prerequisite for admission.)

3. Aviation Finance (A prerequisite for admission is a financial qualification or an examination in a specialty.)

Those who have successfully passed the general master’s exams should address the rector of the Aviation University of Georgia. The following documents should be attached to the application:

A) copy of the ID card;

B) A copy of the birth certificate;

C) A notarized copy of the bachelor’s degree;

D) A diploma supplement or a sheet with a note;

D) A statement on grades obtained at the master’s exams;

F) Figure 3X4 and the electronic version of the image;

D) Evidence of military registration (for sons).

H) International Certificate of English at B2 level (upper Intermediate). For Master’s degree candidates who do not have the International B2 Certificate (upper Intermediate), the internal English Language Examination at the University will take place on 16 September this year at 11:00 a.m. in Room 500.

For students who do not have the appropriate qualifications required by the program, the specialty exam will take place at 11:00 on September 18, 2020, in the auditory 500.

Relevant topics of the specialization exam can be found at the following link.

For master’s degree candidates who successfully pass the examination at the university in their specialty and English, they will undergo academic and administrative registration no later than 28 September 2020.

The teaching process will begin on 5 October 2020.

Applications will be accepted from 17 August to 10 September 2020 every day, except weekends, from 10 to 17 hours.

Address: 16 Qetevan Dedopali Avenue. I build, room 405.

Contact phone: 274-61-55, 595-44-34-44;